What Pathways to Sustainability?

The aim of the Sustainable Foods Summit is to address the major issues the food industry faces concerning sustainability and eco-labelling.

The first Sustainable Foods Summit came to a successful close, with highly influential executives coming from across the food industry to Okura Hotel Amsterdam on 25-26th June 2009. A key focus of the summit was sustainability pathways: going organic, sourcing fairtrade, promoting biodiversity, buying local, offsetting carbon emissions, etc. Other sessions covered investing in sustainability, sustainable supply chains and marketing & industry issues.

The next  Sustainable Foods Summit will take place in Amsterdam, 10-11th June 2010. The summit plans to bring together key stake-holders (food manufacturers, ingredient suppliers, retailers, industry organisations & certification agencies, investors, packaging companies, etc.) and create a forum to debate and discuss these major issues in a high-level forum.

** Call For Papers ** The conference programme for the 2010 Sustainable Foods Summit is currently under development. Prospective speakers should send an abstract of their papers, with full contact details by completing a registration form