What Business Openings for Sustainable Ingredients in Food
Organic, fair trade and other sustainable ingredients are
becoming prominent in the food
industry. However, how can such ingredients create positive
ecological and social impacts? What is the business potential
of organic, fair trade, UTZ Certified and such sustainable
ingredients in the food industry?
The fifth edition of the Sustainable Foods Summit aims to
address such questions. Taking place in San Francisco on 17-18 January 2012,
sustainable ingredients is a major focus. Featured topics
include de-commoditization case studies, sustainable sourcing,
plant-based proteins, agricultural innovations and food
Click here to receive the conference program
Read the sustainable ingredients news article
Featured Speakers Include...
Director of Sourcing,
Learn how sustainable ingredients can
create positive social and environmental
Sambazon has grown to become the world's
largest supplier of açaí
Manager of Environmental Affairs,
A leading retail group shares its
experiences with sustainable food
products. What really works in
How is Metro tackling the sustainability
The Sustainable Foods Summit will bring together senior
executives from across the food industry to debate key
sustainability issues. Confirmed participants include ...
Natural & sustainable food companies: Nature's Path Foods,
SunOpta, Turtle Mountain, Amy's Kitchen, Niman Ranch, Fairfood
Int., Annie's, Turbana, etc.
Large food & beverage firms: General Mills, Stemilt Growers,
William J. Roe & Sons, American Licorice, Grupo Altex,
Compass Group, etc.
Retailers & distributors: Safeway, Frontier Natural
Products, Metro Canada, Kaia Foods, Starbucks Coffee, etc.
Industry organizations & NGOs: Organic Trade Association,
Non-GMO Project, Fair Trade USA, UNCTAD (United Nations), Soil &
More, Rainforest Alliance, MSC, Food Co-op Initiative, etc.
Only the Sustainable Foods Summit brings together key
stake-holder groups at international summits.
Click here to receive the conference program.
Who Should Attend?
The summit is geared at business, marketing and technical
professionals from food manufacturers, ingredient firms,
retailers & distributors, industry organizations & certification
agencies, researchers, investors as well as others looking at
sustainability in the food industry.
About the Summit
The aim of the Sustainable Foods Summit is to explore new
horizons for eco-labels and sustainability in the food industry
by discussing key industry issues in a high level forum.
Organized by Organic Monitor, this is the 5th edition of this
international series of summits.
Summit testimonials are available
2011 North American summit video can be viewed
++ Special Rates ++
Functional Ingredient subscribers
get a 10% reduction of normal rates if they register by 7th
For immediate attention, contact:
Cora Meyer at +44 20 8567 0788