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New Horizons for Eco-Labels and Sustainability

The 7th European edition of the Sustainable Foods Summit will focus on food ingredients, green marketing, and sustainable packaging solutions. For the first time, the summit will look at encouraging sustainability in the food industry by the use of food ingredients and sustainable packaging. The summit will be hosted in Amsterdam on 4-5th June 2015. To receive the summit programme, please contact us

The gamut of green packaging options available to food and drink brands will be discussed, as well as green marketing developments. The opportunities provided by sustainable ingredients in food and beverage applications will also be explored. How can such ingredients spur product innovations? How can food and ingredient firms strengthen their supply chains for agricultural materials? What developments in food traceability schemes? What novel sustainable ingredients are emerging? Such questions will be discussed in a high-level forum.

Since 2009, the Sustainable Foods Summit has been discussing leading issues the food industry faces concerning sustainability and eco-labels, such as Organic, Fair Trade, Rainforest Alliance, UTZ Certified, etc. The aim of the Sustainable Foods Summit is to explore new horizons for eco-labels and sustainability in the food industry by discussing key industry issues. Other editions in this international series will be hosted in Latin America and North America. More details

Previous edition: Watch the video!

The previous European edition of the Sustainable Foods Summit was hosted in Amsterdam in June 2014. Sustainable proteins, future of clean label, and new technologies were the major themes of this 6th edition. Summit participants discussed sustainability issues related to these key areas over the two day summit. View the summit pics here

Organised by:

Organic Monitor

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Supporting Organisations:

Ecocert ICEA
Rainforest Alliance Bionext

Media Partners:

Organic Market
World Press Online