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New Horizons for Eco-Labels and Sustainability

The European edition of the Sustainable Foods Summit will focus on clean label developments, sustainable proteins and new technologies. The summit will debate key advances in these areas. What is the future of clean labels in the food industry? How are new technologies impacting sustainable food production and marketing? What are the viable protein alternatives to meats and seafood? Such questions will be addressed in a high-level forum.

The Sustainable Foods Summit will be hosted in Amsterdam on 5-6th June. Like previous editions, the summit will bring together key stake-holders in the food industry to debate sustainability issues in a high-level forum. To receive the summit program, please contact us

The Sustainable Foods Summit is a series of international summits that focuses on the leading issues the food industry faces concerning sustainability and eco-labels, such as Organic, Fair Trade, Rainforest Alliance, UTZ Certified, etc. The aim of the Sustainable Foods Summit is to explore new horizons for eco-labels and sustainability in the food industry by discussing key industry issues. The Latin American edition of this summit will take place in São Paulo on 27-28th March. More details

Previous edition: Watch the video!

The 2013 European edition of the Sustainable Foods Summit was also hosted in the international city of Amsterdam. Practical methods of reducing the environmental impact of food products by using sustainable ingredients and changing consumer behaviour were discussed. The summit brought together over 160 executives from the food industry. View the summit pics here

Organised by:

Organic Monitor

Powered by:

IRB BSCI
Selerant

Supporting Organisations:

Ecocert MSC
IMO Bionext
Rainforest Alliance ICEA
IFOAM
Bioforum

Media Partners:

Bio Journaal Organic Market
Foodbev
World Press Online