The Sustainable Foods Summit is a series of summits that focuses on the leading issues the food industry faces concerning sustainability, organic, fair trade and other eco-labels.
The second edition of this executive summit takes place in Amsterdam, 10-11th June 2010. Sustainable supply chains are the central theme of this new summit, covering key topics such as ethical partnerships, traceability, roundtables, distribution, marketing and retailing. Case studies are given of companies who have successfully and legitimately met the sustainability challenges.
Fair Trade is a key feature of the 2010 summit. Fair trade is the fastest growing sector of the global eco-labelled food industry, with sales increasing by almost US $1 billion a year. The summit reviews the various fair trade labelling schemes, assesses the market for certified products, gives future growth projections and examines key industry issues.
Like previous events organised by Organic Monitor, it will bring together key stake-holders in the food industry that include food manufacturers, ingredient & raw material suppliers, retailers & distributors, industry organisations & certification agencies, researchers & academics, investors, etc.
The summit comprises four dedicated sessions over a 2-day period...
The Sustainable Foods Summit is devised for key stake-holders in the food industry that include:
To receive more information on the 2010 summit, please contact us
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