‘Is the Future of Sustainable Food in Plant-Based Foods?’ – Environmental Leader, 3 October 2018
‘Hong Kong Entrepreneur Warns of Food System Collapse’ – VegNews, 10 September 2018
‘Plant-Based Foods Gaining Global Currency’ – Food & Drink International, 4 October 2018
‘Sustainable Foods Summit Europe 2026: Supply Chain Risk, Biodiversity Loss and Ingredient Costs’ – Food Ingredients First, 25 June 2026
‘Sustainable Foods Summit Europe 2026: Nutrition and Regenerative Agriculture Converge’ – Nutrition Insight, 23 June 2026
‘Supply Chain Disruption Could Lead to Greater Investment in Sustainable Food Production’ – Sustainability Online, 15 June 2026