Media & Sponsorship

The Sustainable Foods Summit is regularly attended by senior executives in the food industry, providing sponsors an ideal platform to reach key decision-makers. A range of sponsorship, exhibition & media partner opportunities are available for the North American (25-28 Jan), Asia-Pacific (15-18 March), European (9-11 June), and Latin American (24-25 Nov)  editions.

For details on our tailored solutions, please contact:

Polyana Sartori
Email: services@ecoviaint.com
Tel: +44 20 8567 0788

In The Press

Ecovia Intelligence (formerly Organic Monitor) has been tracking the major developments concerning sustainability in the food industry since our formation in 2001.

Here is a selection of media coverage given to Sustainable Foods Summit

February 10, 2020

‘Sustainable Foods Summit Unveils Key Topics’ – Food & Drink International, 10 February 2020

January 9, 2020

‘What’s On The Agenda for Sustainable Food and Nutrition in 2020?’ –NutraIngredients LatAm, 9 Jan 2020

December 12, 2019

‘Drive to Push Upcycling of Food Ingredients to Promote a Circular Economy’ – Bakery and Snacks, 12 Dec 2019

August 16, 2019

‘Ecovia Food Summit asks Adopters to Pay it Forward’ –Packaging News, 16 August 2019

July 31, 2019

‘Sustainable Solutions Revealed for Food Industry’ – Food Technology & Manufacturing, 31 July 2019

July 30, 2019

‘New Horizons for Eco-Labels and Sustainability in The Food Industry’ –Packaging South Asia, 30 July 2019

July 29, 2019

‘Summit Offers Sustainable Answers’ – EuroFruit, 29 July 2019

July 26, 2019

‘‘Surge in Ethical Labeling Could Dampen Consumer Demand’ – Environmental Leader, 26 July 2019

July 25, 2019

‘‘Sustainable Foods Summit 2019 Key Outcomes’ – New Hope Network, 25 July 2019

July 5, 2019

‘The Mobile Apps Serving Food Businesses a Solution to Waste’ – FoodNavigator, 5 July 2019

July 2, 2019

Sustainability Campaigners Demand Consolidation of Eco-Labelled Products – FoodNavigator, 2 July 2019

June 28, 2019

Start-up Spots Gap in Market for Ethical Chick-Culling Free Eggs – FoodNavigator, 28 June 2019

June 21, 2019

Five Types of Consumer Make up The ‘Unbelievable’ Plant-Based Trend – FoodNavigator, 21 June 2019

June 17, 2019

‘New Sustainable Cereal Trending Topic at European Food Summit’ – World Grain, 17 June 2019

May 22, 2019

‘Sustainable Foods Summit Part 3: Health Impacts’ – FoodNavigator, 22 May 2019

October 4, 2018

‘Plant-Based Foods Gaining Global Currency’ – Food & Drink International, 4 October 2018

October 3, 2018

‘Is the Future of Sustainable Food in Plant-Based Foods?’ – Environmental Leader, 3 October 2018

September 10, 2018

‘Hong Kong Entrepreneur Warns of Food System Collapse’ – VegNews, 10 September 2018

September 6, 2018

‘Truly Ridiculous’: Plant-Based Food Pioneer on the Scale of Asia’s Protein Crisis – FoodNavigator Asia, 6 September 2018

August 22, 2018

‘Sustainable Foods Summit Part 3: Health Impacts’ – Bulletproof, 22 August 2018

July 31, 2018

Asia Pacific Breweries on track to increase usage of Sustainable Agricultural Raw Materials – FoodNavigator Asia, 31 July 2018

July 19, 2018

Sustainable Foods Summit Part 2: A Plastic (Packaging) Revolution – Bulletproof, 19 July 2018

July 11, 2018

Sustainable Packaging and Ingredients to Take Centre Stage at Singapore Summit – FoodNavigator Asia, 11 July 2018

July 5, 2018

Sustainable Foods Summit Part 1: The Rise of Meat Alternatives – Bulletproof, 5 July 2018

June 18, 2018

Sustainable Foods Summit to Include Packaging Waste Focus – Packaging News, 18 June 2018

June 14, 2018

‘’Sustainable Pioneers’ Lotus Foods Innovates With Heirloom Coloured Rice’ – FoodNavigator, 14 June 2018

June 14, 2018

‘Moving Towards a Plastic-Free is an Evolution, Not Revolution’ – FoodNavigator, 14 June 2018

June 11, 2018

EOSTA Wins Sustainability Award – EuroFruit, 11 June 2018

May 29, 2018

‘Can Blockchain Build a Sustainable Food Industry?’ – FoodNavigator, 29 May 2018

April 23, 2018

‘Ecovia Predicts Blockchain Effect’ – EuroFruit, 23 April 2018

March 16, 2018

Impossible Burger Executive Grilled at Sustainable Foods Summit – EcoWatch, 16 March 2018

January 18, 2018

Summit’s Insights into Asia Sustainable Foods – Organic & Wellness News, 18 January 2018

January 4, 2018

‘Singapore: First Sustainable Foods Summit Asia-Pacific Successful’ – Organic-Market.Info, 4 January 2018

December 5, 2017

‘As Incomes Increase, Why are Organic Food Sales in Asia Not Yet Soaring?’ – FoodNavigator Asia, 5 December 2017

December 1, 2017

‘Ecovia Intell Ready for 8th North America Foods Summit’ – Organic & Wellness News, 1 December 2017

November 15, 2017

‘Asian Consumers and Healthy Eating’ – CSR Asia, 15 November 2017

October 12, 2017

‘Food Fraud, Sustainability and Organic Trends to Feature at Asian Sustainable Foods Summit’ – FoodNavigator Asia, 12 October 2017

October 3, 2017

‘Sustainable Chocolate at High Risk of Food Fraud’ – Confectionary News, 3 October 2017

September 12, 2017

‘2017 Sustainable Foods Summit: Asia-Pacific’ – AgInnovators, 12 September 2017

September 11, 2017

‘Expanding Sustainable Food Market Bringing Fraud Risks’ – Natural Insider, 11 September 2017

September 11, 2017

‘The Pendulum is Swinging Towards In-House Sustainable Sourcing’ – Bakery and Snacks.com, 11 September 2017

September 8, 2017

Demand for Premium, Organic Food Increases Fraud Risk – Ecovia Intelligence – Food Navigator, 8 September 2017

September 7, 2017

Food Fraud Risks Grow – Fresh Produce Journal, 7 September 2017

September 1, 2017

‘Sustainable Food Summits Raising Awareness & Standards’ – Organic & Wellness News, 1 September 2017

August 30, 2017

In-House Sustainable Sourcing Gaining Traction – Asia Pacific Food Industry, 30 August 2017

August 24, 2017

As In-house Sustainable Sourcing Schemes Soar, Will Fairtrade Fade? – Environmental Leader, 24 August 2017

July 27, 2017

Sustainable Foods Summit Comes to Asia – Asia Food Beverage Thailand, 28 July 2017

July 27, 2017

2017 Sustainable Foods Summit Asia-Pacific – AgInnovators, 27 July 2017

July 27, 2017

Sustainable Foods Summit Heads to Asia – Natural Products Global, 27 July 2017

July 14, 2017

Food Fraud & Ethical Sourcing on the Menu at Latin American Summit – Food & Drink International, 14 July 2017

July 13, 2017

Latin American Summit Tackles Food Fraud & Ethical Sourcing – FlexoGlobal, 13 July 2017

July 4, 2017

Sustainable Foods Summit: Major Outcomes from European Edition – Organic-Market.info, 4 July 2017

June 27, 2017

Food Execs Converge for European Sustainable Foods Summit – Food & Drink International, 27 June 2017

June 12, 2017

The Sustainability Agenda – Fresh Produce Journal, 12 June 2017

June 9, 2017

Palsgaard Highlights Quick Win for Manufacturers Seeking Sustainable Ingredients – Food Ingredients First, 9 June 2017

June 5, 2017

‘Count on Us, Not Our President’ : US Organic Sector – Fresh Produce Journal, 5 June 2017

June 2, 2017

Sustainable Food Systems are ‘Within our Control’ – Fresh Produce Journal, 2 June 2017

June 2, 2017

Dutch Supplier Pioneers Climate Neutral Products – Fresh Produce Journal, 2 June 2017

May 17, 2017

Sustainable Foods and Their True Value – Food Processing, 17 May 2017

May 12, 2017

Sustainable Foods Summit: The True Value of Sustainable Foods – Food Ingredients First, 12 May 2017

May 11, 2017

Sustainability Summit Addresses Social Impact of Food – Fresh Produce Journal, 11 May 2017

April 25, 2017

Sustainable Foods Summit: The Need to Look Beyond Environmental Impacts – World of Print, 25 April 2017

January 23, 2017

6 Predictions for Sustainable Foods in 2017 – Natural Products Insider, 23 January 2017

January 19, 2017

Custom Waste Solutions Offset Food and Beverage Disposables at Conferences – Packaging Digest, 19 January 2017

November 3, 2016

Sustainable Food Systems, Ingredients and Waste Top of Summit Agenda – Future 500, 3 November 2016

July 19, 2016

Sustainable Foods Summit Latin America: Major Outcomes – Packaging Europe, 19 July 2016

June 16, 2016

Dutch Start-up Aims to Replace Carb-Heavy Pasta with Seaweed – Food Navigator, 16 June 2016

June 1, 2016

Brazil Wastes 41 tons of Food a Year – EBC Agencia Brasil, 1 July 2016

May 31, 2016

Sustainability Summits to Focus on Ingredients Emerging from Food Waste – New Hope Network, 31 May 2016

May 24, 2016

Marketing Sustainable soy: ‘Invisible but Important’ or Loud and Proud? – Food Navigator, 24 May 2016

April 22, 2016

What’s The Future Direction for Sustainable Sourcing? – Food Navigator, 22 April 2016

March 24, 2016

The Rise of the ‘Invisible Ethical’ – Food Navigator, 24 March 2016

March 22, 2016

Latin American Sustainable Food Summit: Traceability, Ingredients & Waste – Organic-Market.info, 22 March 2016

March 16, 2016

Agenda for Sustainable Foods Summit Europe – What’s New in Food Technology & Processing, 16 March 2016

February 18, 2016

Sustainable Foods Summit Calls for Greater Disruption – Asia Food Journal, 18 February 2016

January 30, 2016

‘Going ‘Beyond Organic’ to Ensure Packaging Sustainability’ – Organic & Wellness News, 30 January 2016

January 27, 2016

Sustainable Summit Calls for Changes in the Food Industry – Organic & Wellness News, 27 January 2016

January 19, 2016

Implications of COP21 to Sustainable Foods – Organic-Market.info, 19 January 2016

December 23, 2015

COP21 Highlights Need for Sustainable Proteins – Eco Business, 23 December 2015

December 19, 2015

The World Needs More Sustainable Proteins – NZ Food Manufacturer, 19 December 2015

December 1, 2015

‘Edible Insects and Other Top Trends at Sustainable Food Summit’ – Organic & Wellness News, 1 December 2015

October 19, 2015

Americas: US to Hold Summit on Sustainable Food Issues in 2016 – Food News International, 19 October 2015

July 2, 2015

Sustainable Foods Summit 2015 Examines Key Industry Concerns – Canadian Packaging, 2 July 2015

June 25, 2015

‘Back to Basics at 7th Sustainable Foods Summit’ – VegNews, 25 June 2015

June 23, 2015

Beyond Protein: How Will We Meet Growing Demand for Sustainable Fats  – Food Navigator, 23 June 2015

June 17, 2015

Most Companies Don’t Tell the Real Lifecycle Story… – Food Navigator, 17 June 2015

June 16, 2015

Making Baobab Famous: Taking an African Superfood to the European Mainstream – Food Navigator, 16 June 2015

June 11, 2015

Organic Growth: What Drove Wessanen to Cut 90% of its Revenue? – Food Navigator, 11 June 2015

June 9, 2015

Raw Food on the Rise – Food Navigator, 9 June 2015

June 9, 2015

Denmark Private Label Strategy Pays Off as it Moves into Baby Products – FoodProduction Daily.com, 9 June 2015

June 9, 2015

Innovia: 20-30% Growth for Bio Plastic Producers… – FoodProduction Daily.com, 9 June 2015

June 8, 2015

‘74% of Brands Could Disappear and Most Consumers Would not Care’ – FoodProduction Daily.com, 8 June 2015

June 8, 2015

Think TTIP Won’t Affect Your Business? Think Again… – Food Navigator, 8 June 2015

June 5, 2015

Sustainability will Become Precompetitive ‘Within 15 Years’ Says Nutreco Sustainability Chief – Food Navigator, 5 June 2015

May 15, 2015

Green Brands Should Expand Beyond Specialist Retail – Natural Products News, 15 May 2015

April 29, 2015

Sustainable Foods Summit: Distribution Key to Success of Green Brands – Organic-Market.info, 29 April 2015

April 22, 2015

Sustainability Standards in the Spotlight: ‘Still Taking Baby Steps’ – Food Navigator, 22 April 2015

April 22, 2015

Distribution Key to Success of Green Brands – Canadian Packaging, 22 April 2015

April 1, 2015

Sustainable Foods Summit Tackles Ingredients and Packaging – Organic-Market.info, 1 April 2015

March 30, 2015

Sustainable Foods Summit Focuses on Ingredients and Packaging – Newhope 360′, 30 March 2015

March 27, 2015

Summit to Highlight Ingredients, Packaging Developments – Asia Food Journal, 27 March 2015

January 27, 2015

Sustainable Summit Calls for Changes in the Food Industry – Organic & Wellness News, 27 January 2015

January 14, 2015

Food Traceability More Crucial than Ever – Industry Sourcing, 14 January 2015

January 12, 2015

Food Traceability Gaining Popularity – Food & Beverage Packaging, 12 January 2015

January 9, 2015

Traceability Schemes Boom as Consumers Demand Transparency  – Food Processing , 9 January 2015

December 5, 2014

Sustainable Foods Summit to Tackle Food Traceability– Newhope 360′, 5 Dec 2014

July 20, 2014

Can we Feed the World While Saving the Earth? – Newhope 360′, 20 July 2014

July 20, 2014

Amsterdam Summit Highlighted Key Challenges – Organic-Market.info, 20 July 2014

May 29, 2014

Consumer Behaviour key to Sustainable Proteins Success – Organic-Market.info, 29 May 2014

May 21, 2014

The Future Development of Clean Labels – Ecology and Farming, 21 May 2014

May 14, 2014

Free From ‘Free-From’: Are Consumers Getting Clean Label Lethargy? – Food Navigator, 14 May 2014

April 28, 2014

Food Summit Confronts Sustainability Challenges – Food Production Daily, 28 April 2014

March 10, 2014

Majority of Sustainable Foods Produced in Latin America is Exported – Environmental Leader, 10 March 2014

February 11, 2014

Sustainable Foods Summit Latin America Launched – Organic-Market.info, 11 February 2014

February 9, 2014

Sustainable Foods Summit Latin America – Newhope 360′, 9 February 2014

January 15, 2014

Sustainable Foods Summit Tackles Outlook for GM-Free and Eco-Labels – Organic & Wellness, 15 January 2014

January 3, 2014

Eco-labels Benefit From GM Labelling Row – America Fruit, 3 January 2014