Dutch Start-up Aims to Replace Carb-Heavy Pasta with Seaweed – Food Navigator, 16 June 2016
‘GLOBALG.A.P. Explores Key Industry Trends at Sustainable Foods Summit’ – HortiDaily, 9 August 2022
‘Delving into The Arc of Taste?’ – FoodIngredients First, 8 July 2022
‘Sustainable Foods Summit to Examine Ukraine Impact’ – FruitNet, 26 May 2022