‘Biodiversity Conservation Through Food: Potential and Challenges of Nature-Positive Production’ – Nutrition Insight, 27 June 2023
‘Sustainable Foods Summit Focuses on the Move to Circularity in the Food Industry’ – Whole Foods Magazine, 16 October 2023
‘Sustainable Foods Summit Europe 2026: Supply Chain Risk, Biodiversity Loss and Ingredient Costs’ – Food Ingredients First, 25 June 2026
‘Sustainable Foods Summit Europe 2026: Nutrition and Regenerative Agriculture Converge’ – Nutrition Insight, 23 June 2026
‘Supply Chain Disruption Could Lead to Greater Investment in Sustainable Food Production’ – Sustainability Online, 15 June 2026